Vacancy at L Hotels & Resorts and Shanti Collection

L Hotels & Resorts and Shanti Collection are looking for qualified candidates for the position:


Responsible for collecting and accurately reporting all monthly costs and expenditures by the hotel and ensuring proper inventory and store requisition procedures are followed.

·         To correctly allocate expenses by departments based on Store Requisitions and inventory
·         Reconciliation of monthly costs and expenses for all departments
·         Check (price, quantity) on all goods received in hotel and ensure proper documentation (PO, invoice) is collected.

·         To supervise and control Receiving of all items with attention to price and quantity of the products and submit receiving records to relevant departments.
·         To supervise and control Store Requisitions of all items with attention to price and quantity of the products.
·         To control and compute the cost of Food & Beverage and Complimentary Food & Beverage expenses.
·         To submit the Daily Flash report daily to keep F&B costs of sales within budget
·         To conduct physical inventory monthly and quarterly and yearly of all departments including fixed assets.
·         To take part in fixing the menu price in the light of the cost of commodities and revise recipe cost and prepare new recipe as assigned by F&B Department from time to time.
·         Correct allocation of costs and expenses for department’s inventory usage
·         Alert departments when costs/expenses exceed budgeted costs/expenses
·         Perform other duties as assigned

·         Minimum 2 years experience in a similar position in hospitality industry
·         Competent with VHP and MYOB accounting systems
·         F&B experience preferred
·         Fluency in English

Interested candidates should submit their CV along with a recent photograph to


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